Tuesday, July 23, 2013

Three Cheese Chicken Alfredo Bake

This is an amazing recipe from Pinterest that my sister-in-law made for her daughter's baptism brunch. It makes quite a bit and was so, so yummy! Now it's a regular meal in our home, hubby's request :)

Ingredients:
~ 1 (16 ounce) box Penne pasta noodles
~ 2 (10 ounce) containers Alfredo sauce
~ 1 cup sour cream
~ 1 (15 ounce) container Ricotta cheese
~ 2 cloves of garlic, minced (I just use garlic powder)
~ 2 cups cooked, diced chicken
~ 1/4 cup grated Parmesan cheese
~ 2 teaspoons dried Parsley
~ 1 teaspoon Italian seasoning
~ 2 cups shredded Mozzarella cheese

Directions:
Boil Penne pasta in a large pot of water, according to package directions. Drain water, and then return pasta to pot. Add all the remaining ingredients, except for the mozzarella cheese. Stir together to combine and then pour mixture into a greased 9x13 baking dish. Sprinkle the top evenly with the mozzarella cheese.

Bake at 350 degrees F. for 30 minutes, or until hot and bubbly. Enjoy ♥

Recipe From:  Sister-in-law Jessica Eaton (Pinterest recipe)