Sweet Potato Krisps

This is a recipe I found in one of my running magazines...cuz heaven knows we need our sweet potatoes! It's a little diff from the ordinary sweet potato fries (which I make with pumpkin pie spice, yum!) or a baked sweet potato with brown sugar.

Ingredients:
~ 2 med sweet potatoes, sliced in 1/8" rounds
~ 2 Tbsp olive oil
~ 1/2 tsp garlic powder
~ salt and pepper
~ 2 tsp toasted sesame seeds
~ 2 Tbsp parsley

Directions:
Preheat oven to 425 degrees. Toss potatoes in olive oil, garlic powder, salt and pepper. Spread in a single layer on a cookie sheet and bake, turning every 10 minutes, until they're just the way you like 'em. Sprinkle w/ sesame seeds and parsley.