Ingredients:
~ 1 c. mayonnaise
~ 1 c. sugar
~ 3 large ripe bananas
~ 3 tsp vanilla
~ 2 c. flour
~ 1 tsp soda
~ pinch of salt
~ 1 c. pecans or 1/2 c. chocolate chips (optional - I use 1/2 c. walnuts & 1/2 c. mini choc chips)
~ 1 tsp. cinnamon
~ 1/2 tsp nutmeg
Directions:
Mix all ingredients. Separate and put into 2 buttered and floured bread pans. Sprinkle tops of the dough with a cinnamon and sugar mixture. Bake at 350 degrees for 40 to 50 minutes.
Tip: Coat the chocolate chips in flour before putting them into the dough so they won't settle to the bottom.
Recipe from: Briannia Ball
