Sunday, April 26, 2009

Tuna Melt...Grown-Up Style!

This is my sister's recipe that we've all come to appreciate. It's quick and simple and very good.



Ingredients:
~ 4 Slices of bread (whole wheat is great!)
~ Spreadable butter
~ Tuna (preferrably pure white Albacore tuna...Costo has it)
~ Mayo (as much as you like to make tuna creamy and moist)
~ Pepper Jack Cheese, sliced (I never have this so I just mix in shredded Colby Jack)
~ Salt & pepper or No Salt Seasoning from Costco

Directions:
In a small bowl, combine tuna and mayo. Season to taste. Generously butter one side of each peice of bread and place buttered side down on a hot griddle or in a hot frying pan. Top with sliced cheese, tuna, and another slice of bread, buttered side out. Grill until both sides are golden brown and cheese is ooey, gooey melted throughout. Serve and enjoy.

Recipe from: Sister, Tricia