Ingredients:
• Hard Rolls
• Soft Butter
• Garlic
• Provolone cheese slices
• Deli Roast Beef, thinly sliced
• Au Jus seasoning packet (make to package directions)
Directions:
Butter & Garlic rolls, broil in oven until top is crispy. Top w/ cheese & roast beef. Turn oven to “bake” and bake a few minutes until roast beef is warm and cheese is melted. Put together as sandwich and serve with Au Jus on side for dipping.
Recipe from: my sister-in-law, LIZ
