Thursday, February 12, 2009

Savory Salmon with Sauteed Veggies


Ingredients & Directions:
Salmon, seasoned and baked at about 375 degrees for 15 minutes, turning half way through. Salmon should pull apart with a fork when done. Don't overcook!
Top cooked salmon with onion and mushrooms (bell & red peppers are good too!) , sauteed in EVOO and lightly salted. ~
ENJOY!